
Chris Kuehn
Account Executive
P: (717) 269-0192
ckuehn@restaurant365.com
restaurant365.com
Restaurant365 is the industry’s leading all-in-one, cloud-based accounting, inventory, scheduling, payroll, and HR solution developed specifically for restaurants. R365’s restaurant enterprise management.

David Hood
Senior Director, National Accounts
P: (254) 230-7375
DHood@rubixfoods.com
rubixfoods.com
Steve Murray
VP of Food Service & National Chain Accounts
P: (407) 253-2196
SMurray@rubixfoods.com
rubixfoods.com
From concept to commercialization. Everything we do at Rubix Foods is grounded in our proprietary 4C Process: a collaborative approach designed to deliver the right customized solution for our customers.

Jim Baxter
Director of Client Development National Accounts, Foodservice
P: (214) 991-1178
j.baxter@rational-online.com
rational-online.com
Eileen Kowles
Key Accounts Project Manager
P: (214) 324-0999
e.kowles@rational-online.com
rational-online.com
Ovens

Kerrin Beyers
Director of Operations
P: (916) 820-5797
kerrin@renegade-rsd.com
renegade-rsd.com
Anthony DiMento
Partner
P: (916) 820-5797
Tony@renegade-rsd.com
renegade-rsd.com
Kitchen Equipment & Design Services

Luis Saunders
National Account Executive
P: (612) 443-6151
lsaunders@rti-inc.com
rti-inc.com
Pat McGrath
Director, National Accounts
P: (612) 670-8023
pmcgrath@rti-inc.com
rti-inc.com
Leading provider of cooking oil management solutions helping foodservice operators make their kitchens safer, smarter, more efficient and more sustainable.

Melanie Parham
Sales Representative
1445 Langham Creek Drive
Houston, TX 77084
P: 480-325-8315
Melanie.Parham@rtui.com
indoormedia.com
Generate New Customers Register Tapes Unlimited™ literally places your ad in the hands of prospects 1-2 times every week through coupons on their grocery store receipts!

Zachary Leonard
Consultant
777 S. Harbour Island Blvd, Ste 890
Tampa, FL 33602
P: 941.356.5087
RMS helps restaurant franchisees maximize profitability and protect transaction counts through a data-based approach to strategic menu pricing. Learn more at revenuemanage.com

Randall J. Bowman
National Account Manager
165 Rushmore Drive
Bartlett, IL 60103
P: 937-548-4211
M: 937-564-0438
rbowman@rich.com
richfoodservice.com
Chef Gregory Helinski
19850 N. Liberty Rd.
Butler, OH 44822
P: 740 694 1893
M: 740 485 0619
richfoodservice.com
Whipped toppings and icings

Katie Kinnear
Director of Engagement Strategy
P: (929) 245-6903
Katie.Kinnear@rubicon.com
rubicon.com
Amanda Astor
Specialist, Communications
Amanda.Astor@rubicon.com
rubicon.com
A waste, recycling, and compost management company focused on cost control, regulation management, and diversion opportunities. Offering 24/7/365 first in class customer service.